{"id":1829,"date":"2012-07-01T13:20:36","date_gmt":"2012-07-01T17:20:36","guid":{"rendered":"https:\/\/www.irwinstreetcooks.com\/?p=1829"},"modified":"2014-04-16T16:07:28","modified_gmt":"2014-04-16T20:07:28","slug":"preserving-your-gardens-bounty","status":"publish","type":"post","link":"https:\/\/www.thecookingschools.com\/?p=1829","title":{"rendered":"Preserving Your Garden&#8217;s Bounty"},"content":{"rendered":"<p><span style=\"text-decoration: underline;\">Preserving Your Garden\u2019s Bounty<\/span><\/p>\n<p>Summer gardens are hitting their stride, and \u201cNational Sneak Some Zucchini On To Your Neighbor\u2019s Front Porch Night\u201d is right around the corner!\u00a0\u00a0Chef Christy will lead you through some of the best ways to preserve your harvest so there will be plenty to enjoy through the winter months ahead.\u00a0\u00a0Freezing, Drying, Preserving, Salting, and Portioning will be covered, as well as a discussion of Canning methods, safety procedures and equipment lists.<\/p>\n<p>Bring along some of your garden\u2019s overabundance and the class will make and preserve some of it too!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Preserving Your Garden\u2019s Bounty Summer gardens are hitting their stride, and \u201cNational Sneak Some Zucchini On To Your Neighbor\u2019s Front Porch Night\u201d is right around [&hellip;] <span class=\"read-more-link\"><a class=\"read-more\" href=\"https:\/\/www.thecookingschools.com\/?p=1829\">Read More<\/a><\/span><\/p>\n","protected":false},"author":1,"featured_media":1780,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1829","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-classes"],"_links":{"self":[{"href":"https:\/\/www.thecookingschools.com\/index.php?rest_route=\/wp\/v2\/posts\/1829","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.thecookingschools.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.thecookingschools.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.thecookingschools.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.thecookingschools.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1829"}],"version-history":[{"count":6,"href":"https:\/\/www.thecookingschools.com\/index.php?rest_route=\/wp\/v2\/posts\/1829\/revisions"}],"predecessor-version":[{"id":1954,"href":"https:\/\/www.thecookingschools.com\/index.php?rest_route=\/wp\/v2\/posts\/1829\/revisions\/1954"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.thecookingschools.com\/index.php?rest_route=\/wp\/v2\/media\/1780"}],"wp:attachment":[{"href":"https:\/\/www.thecookingschools.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1829"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.thecookingschools.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1829"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.thecookingschools.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1829"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}