{"id":1930,"date":"2012-07-18T11:05:36","date_gmt":"2012-07-18T15:05:36","guid":{"rendered":"https:\/\/www.irwinstreetcooks.com\/?p=1930"},"modified":"2014-04-16T16:07:18","modified_gmt":"2014-04-16T20:07:18","slug":"cookbooks-we-love","status":"publish","type":"post","link":"https:\/\/www.thecookingschools.com\/?p=1930","title":{"rendered":"Cookbooks We Love"},"content":{"rendered":"<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Top of my list is my all time favorite cookbook is Charleston Receipts &#8230;.. you can <a href=\"http:\/\/www.amazon.com\/Charleston-Receipts-Junior-League\/dp\/0960785426\/ref=sr_1_1?s=books&amp;ie=UTF8&amp;qid=1339600178&amp;sr=1-1\/jenrlyn-20\">get your own copy with shipping for about $20 from Amazon.\u00a0<\/a>et<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>One of my favorite cookbooks is Chef Paul Prodhomme&#8217;s family cookbook. Not only is this cookbook full of yummy recipes, check out &#8230;.., but it also contains stories the famous Cajun Chef&#8217;s childhood in Lousinana. Stories so interesting ..<a href=\".http:\/\/www.amazon.com\/Prudhomme-Family-Cookbook-Old-Time-Louisiana\/dp\/0688075495\/ref=sr_1_1?s=books&amp;ie=UTF8&amp;qid=1339600447&amp;sr=1-1\">.you can take a look at excerpts here<\/a><\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"http:\/\/www.amazon.com\/Southern-Foodways-Alliance-Community-Cookbook\/dp\/0820332755\/ref=sr_1_fkmr1_2?ie=UTF8&amp;qid=1339599864&amp;sr=8-2-fkmr1\/jenrlyn-20\">click here to take a closer look at The \u00a0Southern Foodways Alliance Cookbook\u00a0<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; Top of my list is my all time favorite cookbook is Charleston Receipts &#8230;.. you can get [&hellip;] <span class=\"read-more-link\"><a class=\"read-more\" href=\"https:\/\/www.thecookingschools.com\/?p=1930\">Read More<\/a><\/span><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1930","post","type-post","status-publish","format-standard","hentry","category-classes"],"_links":{"self":[{"href":"https:\/\/www.thecookingschools.com\/index.php?rest_route=\/wp\/v2\/posts\/1930","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.thecookingschools.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.thecookingschools.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.thecookingschools.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.thecookingschools.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1930"}],"version-history":[{"count":9,"href":"https:\/\/www.thecookingschools.com\/index.php?rest_route=\/wp\/v2\/posts\/1930\/revisions"}],"predecessor-version":[{"id":1978,"href":"https:\/\/www.thecookingschools.com\/index.php?rest_route=\/wp\/v2\/posts\/1930\/revisions\/1978"}],"wp:attachment":[{"href":"https:\/\/www.thecookingschools.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1930"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.thecookingschools.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1930"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.thecookingschools.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1930"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}